Long-handled stainless steel food spatula, strong and light, for easy mixing of liquids or preparations without scratching surfaces. The perforated surface reduces resistance and improves stirring efficiency. In winemaking environments, it helps re-suspend lees to promote yeast autolysis.
- Food-grade polypropylene.
- Color-coded to minimize risk of cross-contamination.
- Can be autoclaved.
Dimensions:
- Length: 176 cm including handle 147 cm
- Spatula width: 12.5 cm
- Components: Stainless steel, food-grade polypropylene
- Our products are resistant to solvents, chemical cleaning agents and disinfection temperatures (140°).
- Additives and colorants comply with food standards.
- The use of 5 colors (white, blue, yellow, red and green) allows coding of tasks / production areas to avoid cross-contamination. Each color has a specific use... For vines, the red color is well suited, as it is highly visible in this environment...
- A technical data sheet can be supplied with each item, on request, and attached to the specifications.
All our products are packaged in INDIVIDUAL PLASTIC PACKAGING : to avoid any contamination to avoid any deterioration of the product.
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