Long-handled stainless steel spatula for easy mixing of liquids and preparations without scratching surfaces. The perforated surface reduces resistance and improves stirring efficiency. In the wine industry, it can be used to resuspend lees to promote yeast autolysis.
- Food-grade polypropylene.
- Colour-coded to minimise the risk of cross-contamination.
- Can be autoclaved.
Dimensions:
- Length: 176 cm including handle 147 cm
- Width of spatula: 12.5 cm
- Components: Stainless steel, food-grade polypropylene
- Our products are resistant to solvents, chemical cleaning agents and disinfection temperatures (140°).
- The additives and dyes comply with food standards.
- The use of 5 colours (white, blue, yellow, red and green) allows tasks / production sectors to be coded to avoid possible cross-contamination. Each colour has a specific use... For vines, the red colour is suitable because it is highly visible in this environment...
- A technical data sheet can be supplied with each item, on request, and attached to the specifications.
All our products are presented in INDIVIDUAL PLASTIC PACKAGING: to avoid any contamination or deterioration of the product.